Introduction
When you think of Chick-fil-A, the classic chicken sandwich probably comes to mind first. But let’s not overlook the sides—they’re more than just a filler on the tray. Chick Fil A menu has curated a set of accompaniments that not only complement their entrees but also stand strong on their own.
Whether you’re craving something crispy, fresh, or even a little adventurous, their side menu has a little something for everyone. Let’s dig into what makes these options more than just an afterthought.
Chick-fil-A Sides Menu:
Waffle Potato Fries
Chick-fil-A’s Waffle Potato Fries are more than just a side—they’re a staple. Crispy on the outside, fluffy on the inside, and cut into that signature waffle shape, these fries have a cult following. They’re made from real potatoes, cooked in canola oil for that perfect golden crunch. The texture offers a great balance, and their shape makes them ideal for dipping—whether you’re into classic ketchup or Chick-fil-A sauce.
These fries are also a great entry point for picky eaters. Even if someone isn’t sold on chicken, they’re likely to be won over by this salty, satisfying side.
Side Salad
Sometimes, a little freshness goes a long way. The Side Salad is Chick-fil-A’s nod to balance. It’s a colorful blend of romaine and iceberg lettuces, shredded red cabbage, carrots, and grape tomatoes, all topped with a blend of Monterey Jack and cheddar cheeses. It’s served with crispy bell peppers for crunch and your choice of dressing.
This isn’t your sad, neglected fast food salad. It’s vibrant, crisp, and thoughtfully assembled. Whether you’re cutting back on carbs or just craving a lighter side, this salad doesn’t feel like a compromise.
Kale Crunch Side
Don’t let the word “kale” deter you—this one’s a sleeper hit. The Kale Crunch Side is a mix of curly kale and green cabbage tossed in an apple cider and Dijon mustard vinaigrette. It’s topped with roasted almonds for that extra layer of crunch.
This side feels fresh and purposeful. It’s not just thrown on the menu to check a health-conscious box. If anything, it shows that Chick-fil-A pays attention to trends and tries to deliver flavor-forward options without losing sight of nutrition.
Pimento Cheese Side
This is where things get interesting. The Pimento Cheese Side isn’t available nationwide all year, but when it is, it’s worth a second glance. Creamy, tangy, and rich, this Southern staple made its way onto Chick-fil-A’s menu to much fanfare.
Spread it on crackers, dip your fries in it, or sneak a spoonful solo—it’s versatile and indulgent. This is comfort food in side dish form, and it brings a bit of regional charm that speaks to Chick-fil-A’s Southern roots.
What are the most popular sides on Chick-fil-A’s menu?
While personal preferences vary, some sides have garnered a loyal following. The Waffle Fries are far and away the most popular—so much so that some folks swing by just for those. The Kale Crunch Side has also become a go-to for those looking for a healthier alternative that doesn’t sacrifice flavor.
Limited-time items like the Pimento Cheese Side tend to generate a buzz, especially in the South. Meanwhile, the Side Salad offers consistency and balance, making it a favorite for regulars who want to round out their meal.
What is the best way to reheat Chick-fil-A sides?
Leftovers happen, and knowing how to reheat them can make all the difference. For Waffle Fries, skip the microwave—trust me. Instead, toss them in an air fryer or oven at 375°F for about 5–10 minutes. You’ll revive the crispness without drying them out.
As for the Kale Crunch Side or the salad? These are best enjoyed fresh, but if you must, reheat only the greens lightly or not at all—nobody wants soggy kale. The Pimento Cheese Side, being creamy, can be gently warmed in short microwave bursts or even better, served at room temperature.
FAQs – Chick-fil-A Sides Menu
Q: Are Chick-fil-A’s sides vegetarian-friendly?
A: Yes, most sides—including the Waffle Fries, Side Salad, and Kale Crunch—are vegetarian. Just be mindful of the dressings and any added toppings.
Q: Do the sides contain allergens?
A: Some do. For example, the Kale Crunch has almonds, and the fries are cooked in canola oil, which is usually safe but worth noting for those with sensitivities. Always check the official allergen guide.
Q: Are there any keto-friendly side options?
A: The Kale Crunch Side is relatively low in carbs, especially compared to the fries. You can also customize the salad to fit your needs by skipping toppings or using a low-carb dressing.
Q: Can I order sides separately without an entrée?
A: Absolutely! Many people grab Waffle Fries or a salad as a snack or small meal.
Q: Are portion sizes consistent across locations?
A: For the most part, yes. But like any fast food chain, slight variations can happen depending on location and staff.
Conclusion
Chick-fil-A’s side menu is anything but an afterthought. From the iconic Waffle Fries to the surprisingly craveable Kale Crunch, there’s a lot to love beyond the chicken. Whether you’re looking to balance your meal with a salad or go all in with pimento cheese, the sides are designed to complement and elevate your order.
So next time you’re at Chick-fil-A, don’t just focus on the entrée. Give those sides the spotlight they deserve—you might just find your new favorite thing on the menu isn’t the sandwich after all.
